兰州大学机构库

Browse/Search Results:  1-7 of 7 Help

Selected(0)Clear Items/Page:    Sort:
Products of Lactobacillus delbrueckii subsp. bulgaricus Strain F17 and Leuconostoc lactis Strain H52 Are Biopreservatives for Improving Postharvest Quality of 'Red Globe' Grapes 期刊论文
MICROORGANISMS, 2020, 卷号: 8, 期号: 5
Authors:  Fang, Xiang;  Duan, Qinchun;  Wang, Zhuo;  Li, Fuyun;  Du, Jianxiong;  Ke, Wencan;  Liu, Diru;  Beier, Ross C.;  Guo, XS(郭旭生);  Zhang, Y(张莹)...Fang, Xiang;  Duan, Qinchun;  Wang, Zhuo;  Li, Fuyun;  Du, Jianxiong;  Ke, Wencan;  Liu, Diru;  Beier, Ross C.;  Guo, XS(郭旭生);  Zhang, Y(张莹)
Favorite  |  View/Download:6/0  |  Submit date:2020/07/14
biopreservative  grapes  Lactobacillus delbrueckii subsp  bulgaricus strain F17  Leuconostoc lactis strain H52  postharvest  products  
Differences in Gut Microbial Diversity are Driven by Drug Use and Drug Cessation by Either Compulsory Detention or Methadone Maintenance Treatment 期刊论文
MICROORGANISMS, 2020, 卷号: 8, 期号: 3
Authors:  Li, Qiaoyan;  Chen, Siqi;  Liu, Ke;  Long, DF(龙丹凤);  Liu, Diru;  Jing, Zhengchao;  Huang, XD(黄小丹)
Favorite  |  View/Download:8/0  |  Submit date:2020/06/01
gut microbial diversity  human gut microbiota  compulsory detention participants  MMT patients  drug users  drug cessation  16S rRNA gene  
一种抑制乳清蛋白因热处理而产生赖丙氨酸的方法 专利
专利类型: 发明申请, 专利号: CN201810653993.0, 申请日期: 2018-06-22,
Authors:  刘迪茹
Favorite  |  View/Download:0/0  |  Submit date:2020/07/21
一种乳清蛋白中赖丙氨酸含量的测定方法 专利
专利类型: 发明申请, 专利号: CN201810653995.X, 申请日期: 2018-06-22,
Authors:  刘迪茹
Favorite  |  View/Download:0/0  |  Submit date:2020/07/21
Effect of sodium triphosphate on particle size of heat-induced whey protein concentrate aggregates 期刊论文
FOOD SCIENCE & NUTRITION, 2018, 卷号: 6, 期号: 7, 页码: 1940-1949
Authors:  Liu, Diru;  Cheng, Jianjun;  Zhao, Changhui;  Guo, Mingruo
Favorite  |  View/Download:2/0  |  Submit date:2019/10/28
fat replacer  particle size distribution  sodium triphosphate  thermal treatment  whey protein concentrate  
磷酸化对乳清蛋白结构功能特性及赖丙氨酸的影响机理研究 项目
项目编号: (18)0340, 资助机构: 甘肃省营养学会,
Authors:  刘迪茹
Favorite  |  View/Download:0/0  |  Submit date:2019/12/26
磷酸化对乳清蛋白结构功能特征及赖丙氨酸的影响 项目
项目编号: lzujbky-2018-16,
Authors:  刘迪茹
Favorite  |  View/Download:0/0  |  Submit date:2019/12/26