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兰州大学机构库

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Stress tolerance and characterization of biofilm-like probiotic bacteria encapsulated in calcium pectin beads 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2023, 卷号: 184
Authors:  Liu, Lei;  Deng, Jia;  Guo, Shuyu;  Li, Yingfeng;  Wang, Luya;  Liu, Yuanyuan;  Xv, Pingkang;  Rao, Yu
Favorite  |    Submit date：2023/09/04
Bacteria  Biofilms  Cells  Cytology  Fourier transform infrared spectroscopy  Physicochemical properties  Probiotics  Scanning electron microscopy  Textures  Thermogravimetric analysis  Calcium pectin bead  Environmental conditions  Gut microbes  Human health  Pectin bead  Physicochemical property  Probiotic bacteria  Probiotics  Stress tolerance  Survival rate  
基于网络药理学研究异甘草素口服结肠靶向凝胶珠 学位论文
药学硕士, 兰州: 兰州大学, 2021
Authors:  赵倩倩
Favorite  |    Submit date：2021/12/06
异甘草素  甘草  可视化分析  网络药理学  口服结肠靶向凝胶珠